All Codes/13/1302
Click to copyHSN 1302

VEGETABLE SAPS AND EXTRACTS; PECTIC SUBSTANCES, PECTINATES AND PECTATES; AGAR-AGAR AND OTHER MUCILAGES AND THICKENERS, WHETHER OR NOT MODIFIED, DERIVED FROM VEGETABLE PRODUCTS

Lac; gums, resins and other vegetable saps and extracts

Sub-Classifications+2 Digits

Explore deeper classifications under 1302

HSN CodeChapterDescription
130211Lac; gums, resins and other vegetable saps and extractsOPIUM
130212Lac; gums, resins and other vegetable saps and extractsOF LIQUORICE
130213Lac; gums, resins and other vegetable saps and extractsOF HOPS
130214Lac; gums, resins and other vegetable saps and extractsOF EPHEDRA
130219Lac; gums, resins and other vegetable saps and extractsOTHER :
130220Lac; gums, resins and other vegetable saps and extractsPECTIC SUBSTANCES, PECTINATES AND PECTATES
130231Lac; gums, resins and other vegetable saps and extractsAGAR-AGAR
130232Lac; gums, resins and other vegetable saps and extractsMUCILAGES AND THICKENERS, WHETHER OR NOT MODIFIED, DERIVED FROM LOCUST BEANS, LOCUST BEAN SEEDS OR GUAR SEEDS:
130239Lac; gums, resins and other vegetable saps and extractsOTHER :

Sibling CodesSame Level

Other codes at same level as 1302

HSN CodeChapterDescription
1301Lac; gums, resins and other vegetable saps and extractsLAC; NATURAL GUMS, RESINS, GUM-RESINS AND OLEORESINS (FOR EXAMPLE, BALSAMS)
1302Lac; gums, resins and other vegetable saps and extractsVEGETABLE SAPS AND EXTRACTS; PECTIC SUBSTANCES, PECTINATES AND PECTATES; AGAR-AGAR AND OTHER MUCILAGES AND THICKENERS, WHETHER OR NOT MODIFIED, DERIVED FROM VEGETABLE PRODUCTS

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